Published Jan. 7, 2019
Join us for a dinner and performance in celebration of the Chinese New Year at 6 p.m. Wednesday, Feb. 6. Enjoy live dance and musical performances and an exquisite buffet dinner prepared by the University Club. The menu includes roast duck, stir-fry bok choy and Chinese broccoli in black bean sauce, gua bao with pork belly, mapo tofu, steamed whole fish, kung pao chicken and steamed rice. This event is open to the public and tickets are $30 per person. Call 573-882-2586 to make reservations.